Loaded Fries
House-cut, gluten-free fries loaded your way. Eloté Style: Crema, southwest seasoning, cotija, chives | Truffle: truffle oil, parmesan, chives, garlic aioli
Smash Sliders (GF-A)
Local beef, local Muenster, bacon marmalade, arugula, roasted garlic aioli on 2 Bloedow's buns. Chef's suggestion | Add House Pickled Jalapenos | For a gluten-free option: Double smashed burger on a gluten-free bun.
Jumbo Smoked Wings (GF)
Smoked in-house, finished in the fryer, tossed in-house bourbon glaze, Nashville Hot, or punisher rub for some real heat.
Orange Cauliflower
Battered & fried cauliflower tossed in a classic, homemade orange glaze finished with sesame seeds and scallion.
Strawberry Bruschetta
House sourdough toast, premium strawberries, imported burrata cheese, mint, dark balsamic glaze, candied walnuts
Strawberry Fields Salad
Local greens, premium strawberries, red onion, feta, mint, candies walnuts, white balsamic vinaigrette. Add house smoked chicken
Seasonal Gnocchi
Winter: Sweet potato & ricotta dumplings, sauteed kale, brown butter, sage, pomegranate seeds, parmesan. Add house smoked chicken
Masala Mac
Cheddar cheese sauce with stewed tomatoes and Indian Masala spices, tamarind chutney, cilantro, scallion, toasted cashews
Fettucine
Asparagus, ricotta, cream, lemon, mint, parmesan, toasted breadcrumbs
OG Smash Burger (GF-A)
Generous double smash patties topped with melted premium local American cheese, mustard pickles, secret sauce, brioche bun. Served with dressed greens, or upgrade to house fries. Gluten free bun available
Nashie Sandie (GF-A)
Gluten free fried chicken finished in Nashville hot sauce, mustard pickles, house mayo, toasted brioche. Served with dressed greens, or upgrade to house fries. Gluten free bun available
Slammin' Salmon Burger
Locally farmed salmon, spicy whipped feta, arugula, marinated tomatoes, toasted brioche. Served with dressed greens, or upgrade to house fries. Gluten free bun available
Heirloom Reuben
House sourdough toast, house smoked pastrami, pickled cabbage, melted local muenster cheese, house 1,000 island. Served with greens, upgrade to fries
Gyro Smash
Local, Greek marinated beef smashed into pita bread, topped with authentic Tzatziki, feta, and Greek salad relish. Served with dressed greens, or upgrade to house fries. GF pita unavailable, GF bun is available
Kids Mac & Cheese (GF-A)
Rotating cheese blend
Kids Grilled Cheese
House sourdough, premium American, served with kid’s fries & ketchup.
Kids Buttered Noodles (GF-A)
With fresh parmesan.
Kids Burger (GF-A)
Local beef, local muenster, local greens, garlic mayo on a Bloedow’s bun, served with kid’s fries & ketchup or apples.
Peaches ‘N Cream Cheesecake (GF)
Gluten-free, contains nuts.
Tres Leches
Heirloom Seasonal Bistro offers a delightful array of locally sourced dishes, crafted with the freshest ingredients each season has to offer. Nestled at 155 E 3rd St, Winona, MN, this charming spot brings an inviting atmosphere that pairs perfectly with their seasonal menu. Whether you're craving a comforting classic or something with a more modern twist, the Heirloom Seasonal Bistro Menu promises a selection that's both comforting and inspiring. From savory entrees to delightful desserts, the menu reflects a dedication to quality and flavor that you can taste in every bite. With each visit, you can count on new and exciting combinations, all tailored to celebrate the unique ingredients of the season.